Private Charter

Vagabond Buffet

International 3-course seated buffet

Appetisers

Assorted dips and salsa with fresh vegetable crudites, corn chips and crackers v

Buffet Selection

Select one of the following

Slow-cooked, pulled beef brisket with gravy and assorted mustards gf
Tender seasoned pulled pork with apple sauce gf

Select one of the following

Classic BBQ chicken gf
Moroccan spiced chicken with yogurt and mint sauce gf
Tandoori style chicken with yogurt and mint sauce gf

Select one of the following

Freshly tossed penne pasta with creamy mushroom & white wine sauce v
Spinach & cheese ravioli in a tasty Napoletana sauce v
Homemade beef lasagne
Homemade vegetarian lasagne v

Also at the buffet

Oven roasted baby potatoes with virgin olive oil, oregano and rock salt vgf
Platters of continental cured meats gf
Wild mixed leaf salad vgf
Macaroni pesto salad with marinated roast vegetables and parmesan v
Baby beetroot and spinach salad with feta, walnuts and balsamic vinaigrette vgf
Finely sliced classic coleslaw v
Crusty mixed dinner rolls v

Dessert

Select two of the following delightful desserts

Boutique Australian cheeses with a selection of dried fruits, nuts & water crackers v
Platter of freshly sliced seasonal fruits vgf
A delicious assortment of cakes v

Accompanied by

Vagabond Chocolates v
Freshly percolated coffee and a selection of herbal tea
Dietary requirements catered to upon request. Speak with your friendly event coordinator. Min. 72 hours' notice required.
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